Tea Collections
Our Pick
Jasmine Roasted Green Tea
Description
Origin
Jasmine Roasted Green Tea is developed for professional foodservice and hospitality applications, combining roasted green tea with a balanced jasmine flavour profile. The roasting process introduces warmth and depth while maintaining the tea’s smooth drinkability, creating a distinctive alternative to traditional jasmine teas.
Carefully blended for consistency and efficiency, this tea is designed to perform reliably across cafés, restaurants, hotels, catering services, and specialty beverage programs.
Origin Map Cue: Indonesian Tea Estates
Tea Grade: Professional Series Roasted Green Tea
Harvest Note: Roasted green tea leaves, professionally blended for consistent jasmine character
Tea Description
The infusion produces a warm amber liquor with an inviting jasmine aroma layered over gentle roasted notes. The combination creates a unique profile that balances floral fragrance with soft toasted character.
On the palate, it is smooth, rounded, and easy to drink, offering subtle sweetness, light roasted warmth, and a clean finish. The distinctive flavour profile performs exceptionally well in both hot and iced applications, providing a memorable alternative to conventional jasmine teas.
Designed for professional use, this tea delivers consistent aroma, efficient brewing, and dependable performance across every batch.
Professional Brewing Guide
Recommended Ratio
20 g tea per 1 litre water
Water Temperature
80–90°C
Steeping Time
2–3 minutes
Applications
- Hot Tea Service
- Iced Tea
- Signature Tea Beverages
- Hospitality Service
Professional Note: Combines floral jasmine character with gentle roasted notes, creating a distinctive flavour profile suitable for modern beverage programs.
