Tea Collections
Jasmine Bloom Green Tea
Origin
Jasmine Bloom Green Tea is crafted from selected green tea leaves grown in the highlands of West Java, where cool climate and fertile soil support clarity and freshness.
The tea is naturally scented with fresh jasmine blossoms through a traditional layering process. The flowers are carefully removed after scenting, allowing the leaves to retain a pure jasmine aroma without compromising clarity, stability, or re-steeping quality.
Origin Map Cue: West Java Highlands, Indonesia
Altitude: ~900–1,300 m
Harvest Note: Hand-picked green tea, naturally scented with fresh jasmine blossoms
Tea Description
The liquor is pale green with a soft, floral aroma. Smooth and refreshing, it carries gentle vegetal notes layered with a delicate jasmine fragrance.
Clean and balanced, the tea remains light on the palate while offering a refined, lingering floral finish.
Brewing Guide:
Jasmine Green Tea
2 g tea · 100 ml water · 70–80°C
Steep 2–3 minutes
Infuse up to 2–3 times
Note: Green tea naturally scented with jasmine blossoms. Moderate temperature preserves its floral clarity.
