Tea Collections
Nusa Genmaicha
Description
Origin
Nusa Genmaicha blends green tea with carefully roasted rice, inspired by traditional Japanese-style tea and crafted in the highlands of West Java. The roasted rice is gently toasted to enhance aroma without overpowering the tea, creating a balanced and approachable profile.
Origin Map Cue: West Java Highlands, Indonesia
Harvest Note: Green tea blended with roasted rice
Tea Description
The liquor is pale golden with a warm aroma of toasted grains and subtle sweetness. Nutty, savoury notes from the rice blend seamlessly with the freshness of green tea.
Smooth and mellow on the palate, it offers gentle vegetal notes with a lightly sweet, comforting finish—easy to enjoy, yet quietly distinctive.
Brewing Guide:
Japanese Green Tea – Genmaicha
2 g tea · 100 ml water · 75–85°C
Steep 1–2 minutes
Infuse up to 2–3 times
Note: Green tea blended with roasted rice, creating a warm, nutty aroma and a smooth, balanced profile.
